Culinary Corner

Fried Green Tomatoes by Chef Norm

Fried Green Tomatoes by Chef Norm

Ingredients  4 medium green tomatoes (sliced ½ inch) 1 teaspoon of salt & ½ teaspoon of salt 3/4 cup of...
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Chef Norm’s Mahi Mahi Tacos

Chef Norm’s Mahi Mahi Tacos

Mahi Mahi Tacos Ingredients 1 ½ lbs. mahi mahi filets ¼ c. dry white wine 2 T. lime juice 1 t. minced...
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Chef Norm’s Pumpkin Cream Cheese Loaf

Chef Norm’s Pumpkin Cream Cheese Loaf

Ingredients: 4 ounces cream cheese, softened ¼ cup margarine 1 1/4 cups white sugar 2 eggs 1 cup canned...
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Chef Norm’s Chicken & Garbanzo Bean Salad

Chef Norm’s Chicken & Garbanzo Bean Salad

Ingredients: 4 grilled chicken breasts-diced 4 cups Garbanzo Beans-washed 2 pint size boxes of grape tomatoes-cut...
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Chef Norm’s Slow Cooker Creamy Cilantro Lime Chicken

Chef Norm’s Slow Cooker Creamy Cilantro Lime Chicken

Serves: 4-6 Ingredients: 2 pounds boneless skinless chicken thighs* 1 Tablespoon Chili Powder 1 teaspoon...
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Chef Norm’s Bread Pudding with Vanilla Sauce

Chef Norm’s Bread Pudding with Vanilla Sauce

Ingredients 3 eggs, beaten 1 1/2 cups white sugar 2 tablespoons light brown sugar 1/2 teaspoon ground...
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Chef Norm’s Corner – Apple Pie Cookies

Chef Norm’s Corner – Apple Pie Cookies

Ingredients: 1/4 cup butter 4 apples, peeled and diced into 1/4-inch cubes 1/2 cup brown sugar 1/4 cup white...
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Chef Norm’s Meat Sauce with Sausages

Chef Norm’s Meat Sauce with Sausages

Easy to Make Meat Sauce with Sausages Ingredients: 12 tablespoons olive oil - divided in half ¼ cup olive oil 1...
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Chef Norm’s Prime Ribs au Jus

Chef Norm’s Prime Ribs au Jus

Prime Ribs au Jus - Simple & Delicious! Ingredients: 5-6 pound P rime Rib Roast ¾ cup softened unsalted...
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Chef Norm’s Beef Stroganoff Over Fettuccini

Chef Norm’s Beef Stroganoff Over Fettuccini

Beef Stroganoff Over Fettuccini Noodles Ingredients 4 pounds of beef chuck roast, cut into ½-inch thick cubes ...
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